Most mashed potatoes freeze and thaw well, but if you want the best make-ahead mashed potatoes, that taste just like fresh, here are some things to keep in mind. If kept strictly at freezing, then it will be good for much longer, but in most cases a home freezer doesn’t keep things quite that frosty. If you notice freezer burn, ice crystals packed into the bag or an off smell when thawing, then throw them away. In all of these cases, you can use potatoes directly from the freezer or ones that have first been thawed in the fridge. Stop the microwave and stir the mashed potatoes every other minute. (There are a surprising number of ways to use them up.) First, substitute Yukon Gold potatoes for the potatoes you would normally use (if it's too late, don't worry about it). Once your potatoes are prepped and ready to go, the next step in the … Remove from the microwave after the five minutes and stir again If they weren't the more costly little red potatoes I'd just toss them. They are the key to maintaining smooth, creamy mashed potatoes in the freezer. Usually, a combination of butter and cream is ideal for mashed potatoes that you intend to freeze, but other components containing dairy fats will also work well. Want My 9 Secrets to Immediate Kitchen Confidence? Your family and friends will exclaim, "WOW! Stirring it every so often. Shelf Life, Thawing, and Reheating Suggestions. Put the potatoes into the bag, squeeze out as much air as possible and set it in the freezer. The added water content of the broth will cause the expansion of ice crystals during freezing, causing the potato components to shatter and resulting in a grainy texture. Add a bit of butter or milk, as well as a … It's really hard to waste specialty items like that. Fat creates a “protective coating” around the food components, preventing them from becoming susceptible to the grainy, mushy texture that plagues most frozen food. Amazing! Your email address will not be published. I NEED this recipe!" All 6 Breville Toaster Ovens – A Side by Side Comparison, 10 Best Microwave Carts to Free Up Space (2020), Can You Freeze Fudge? Heat over medium heat on the stove top, stir frequently. Heat the potatoes on medium-low heat with a small amount of liquid (milk or cream works best). There are several techniques you may use to thaw frozen mashed potatoes. The long answer requires a bit more extra steps to the entire process. freezing mashed potatoes, how to freeze mashed potatoes, This recipe works for any amount of mashed potatoes. It will begin to thaw and then turn into your creamy mash. You may need to add a little milk or chicken stock to thin them slightly. Heat in a shallow baking dish in the oven at 350 degrees for about 25-30 minutes, or until any water is evaporated. Drain them in a colander and let cool completely before peeling and slicing them. Thawing and Reheating Frozen Mashed Potatoes You can thaw and reheat frozen mashed potatoes in a microwave or an oven. When kept in the freezer, shepherd’s pie will last for at least 2 months. Just transfer the mashed potatoes from the freezer to the fridge the night before you plan to use them. Like what you see? To thaw the shepherd’s pie, simply leave the pan to defrost in the freezer the night before. The Double Boiler Method You can improvise a double boiler with a heat-proof bowl on top of a pan of simmering water. Haven't ever tried mashed, but that might be a good idea when I have leftovers. Give them a good stir to reincorporate any water or fat that has separated; you may find that you want to add a little broth, cream, or butter to adjust the consistency. The potatoes thickened up immediately and tasted great! Don’t whip them constantly, as doing so will result in a gluey texture. A good rule of thumb is to check that the recipe calls for at least two dairy fat components (these include, but are not limited to, butter, cheese, cream, half-and-half, milk, sour cream, yogurt, cream cheese, or buttermilk). A large freezer bag will suffice to freeze all the potatoes; make sure it is well-sealed and labeled with the date. Caitlin was drawn to fermented foods while living in rural Spain for six years, where she was exposed to traditional, time-honored practices of food preservation. Shred the potatoes as directed (place them in a bowl of cold water to keep them from browning), the blanch them in boiling water for about 1 minute. Fat creates a “protective coating” around the food components, No matter how you choose to reheat your mashed potatoes, add a little broth, cream, or butter to adjust the consistency. Squeeze as much air as possible from the freezer bag before freezing. Prepping Your Potatoes for the Freezer or Fridge Use the right ingredients. When heating, use about 50% of the power of your device and don’t forget to stir the dish from time to time. From Shepherd’s pie to potato pancakes, mashed potatoes make a meal visually and texturally interesting. Allow mashed potatoes to cool completely before putting into the freeze bag. How to Reheat Mashed Potatoes *MOST RECOMMENDED WAY* Thaw in the refrigerator. Mashed potatoes, however, are an exception, which is extremely lucky, as that means you make, freeze, and reheat them for any day of the week. Toss them in a pot of boiling water and cook for 10 to 15 minutes. No matter how you use them, a supply in the freezer is sure to be welcome when you find yourself short on time. Required fields are marked. You can make mashed potatoes up to 2 days before you plan to use them. Check for doneness with a fork – … Yes, they can. Thanks, I do freeze cooked potatoes in various dishes. * Percent Daily Values are based on a 2000 calorie diet. Yukon Gold potatoes maintain their texture best during time in the freezer. To thicken watery frozen mashed potatoes place in a pot and heat until bubbling. Copyright © 2020 Loaves and Dishes | Trellis Framework by Mediavine. They are also calorie-dense, not to mention an easy way to fill out the protein-to-carbohydrate balance of a meal. STEP 2. You see, it might be even better to freeze sweet potatoes after baking, cooking or roasting them since they will probably lose less texture and taste in the process. Simply let the potatoes thaw in the fridge overnight and then reheat them using the method below. Thaw frozen mashed potatoes in the refrigerator and reheat in the oven or microwave, being sure to stir them before serving. Classic Mashed Potatoes made from scratch or from Canned Potatoes are delish! Best way to reheat mashed potatoes on the stove. No matter how you choose to reheat your mashed potatoes, make sure you taste them once they have warmed up. Preheat the oven to 350°F (175°C) and heat potatoes in an oven-safe container until they are warm in the middle. Mashed potatoes rarely stand alone, but they are an essential component of many dishes. Drain the potatoes, then transfer them to a large bowl filled with ice water. YUM! Then, decide whether you prefer to freeze the entire quantity or set aside individual portions. If possible, avoid starchy … Stir frequently until potatoes are warm all the way through. Reheating mashed potatoes on the stove is pretty simple and straightforward. This Thanksgiving, many home chefs are thankful for the versatility of this adaptable ingredient, which can last up to a year in the freezer! … They will remain safe after that time, but beyond 12 months, you may notice the taste of oxidation or other obvious quality defects. To thaw and reheat frozen mashed potatoes: Put them in a covered bowl and heat them in the microwave at 50% power for approx. The flavor and texture of mashed potatoes should be mostly unaffected by the process of freezing as long as you follow one simple rule: use plenty of fat! If time permits, thaw the potatoes in the refrigerator one to two days before reheating, otherwise reheat with one of these methods directly from the freezer. If you have any questions or comments, don't hesitate to leave a note below! {"email":"Email address invalid","url":"Website address invalid","required":"Required field missing"}, Can You Freeze Mashed Potatoes? Place your cold mashed potatoes in the bowl and heat—stirring frequently, and adding judicious amounts of milk (or cream!) Thaw mashed potatoes overnight in the refrigerator or in the microwave. Place frozen mashed potatoes in a microwave-safe bowl, covered with a lid. Yes, mashed potatoes freeze just fine and will last in the freezer for about 6 months! You can store your frozen potatoes in their freezer bags or containers for up to 3 months. How to Blanch the Potatoes. When she is not acting in her capacity as resident chocolate guru, she researches other fermented foods and beverages like beer, sausage, and natto. Stir well before serving. Stir every 20 minutes to ensure even heating. Allow  to cool completely before putting into the bag. Mashed potatoes freeze well thanks to the heavy dose of cream and butter; potatoes made with broth won’t freeze as well. You can peel them or leave the skins on. Frozen mashed potatoes thaw quickly (and can even be thawed in the microwave! If you wish, you can thaw it a little before heating by putting it into the fridge for a couple of hours. However, freezing them like that is a bit riskier and requires more care. Label your freezer bag with the name of the contents, the date and a use by date (6 months from now). Mashed potatoes are more than a Thanksgiving essential; they act as a useful base or side dish for countless meals. How long to freeze: up to one year. Warm, Comforting and delicious potato flavor! It will keep longer when the temperature is kept at a steady 0 degrees Fahrenheit. Let us show you how to freeze mashed potatoes the right way . Yes! thawing the mashed potatoes in the refrigerator for 24 hours, by laying the freezer bag in a bowl of cool water and allowing it to float there for an hour or. Her research in the Food Science program focuses on chocolate fermentation (that’s right, it’s a fermented food!) Mashed Potatoes are THE BEST! HOW TO COOK SPIRAL HAM WITHOUT DRYING IT OUT, The Secret to Perfect Old Fashioned Pinto Beans, How to Make Cherry Pie with Cherry Pie Filling, ALL THE SECRETS TO PERFECT CROCKPOT POT ROAST. https://www.recipelion.com/Casserole-Recipes/Thaw-Frozen-Hash-Browns Just place your mash in a pot over low heat (the slower the better). Heat over medium heat on the stove top, stir frequently. Use the highest-fat dairy option you have available (for example, if your recipe calls for milk, use whole milk instead of skim). As I was thawing my frozen mashed potatoes today, I realized I could reheat them on the stove and add 1/4 cup of mashed potato flakes to thicken the potatoes. Use a good mashing variety of potato. Mashed potatoes are more than a Thanksgiving essential; easy accompaniment to a speedy weeknight dinner. It can bring people together AND carry them home. The Short and Long Answers. Your email address will not be published. Yes, Here’s How…. I'll show you how to get amazing flavor from simple dishes. Frozen Mashed potatoes can be reheated by…. I'm Wendi and I believe that food made with love and passion has power. Snip one corner of the bag off to vent and microwave 4-5 minutes, or until heated through. It's safe and delicious to freeze mashed potatoes when properly prepared (following the tips below). 1) Microwave In a covered, microwave-safe container, heat the potatoes on 50% power, stirring every 3-4 minutes until they are heated through. Microwave the mashed potatoes at 50 percent power for five minutes. (6 months). For frozen mashed potatoes, prepare the dish as you normally would, with two caveats. If your recipe calls for using the potatoes unfrozen, your thawing options depend partly on how much time you've had to plan the meal. If you plan to freeze portions, line a cookie sheet with wax paper, then use a spoon or ice cream scoop to place your preferred portion size on the cookie sheet one inch apart. Frozen Mashed potatoes can be reheated by…. Mashed Potatoes are THE BEST! Check the seasoning and add in … Then, 1. Yo… Freeze: Mashed Potatoes. It is best to test this with a thermometer rather than your finger! When the portions have frozen solid, you can transfer them to a labeled freezer bag. This helps others find Loaves and Dishes on the internet! All Rights Reserved. and small-batch post-harvest processing techniques. Frozen Mashed Potatoes are good for about 6 months from the date you froze it. Unauthorized use and/or duplication of this material without express and written permission from Wendi Spraker, this blog’s author, is strictly prohibited. For more information, check out our Disclaimer. How To Thaw Frozen Baked Potatoes FAQs Whether you need to use an entire pocket of potatoes before they go bad, or have baked potato leftovers, keeping them in the freezer is a good option to extend their shelf life. Copying and publishing a recipe in full elsewhere is strictly prohibited. 1. thawing the mashed potatoes in the refrigerator for 24 hours, 2. by laying the freezer bag in a bowl of cool water and allowing it to float there for an hour or 3. by microwaving on the “thaw” setting. For example, a russet or Yukon gold. This’ll help preserve the texture and taste. The short answer to this often-asked question is – yes, you can. Allow the finished potatoes to cool completely. Blanch the potatoes in boiling water for six to eight minutes to destroy the enzymes that can cause browning. Freeze your potatoes for 6-12 hours, or until frozen solid. and butter. You can use the stovetop method to also reheat frozen mashed potatoes. No need to peel the skin off, since it will peel off easily once cooked. Drain, cool and freeze immediately. Second, make sure the mashed potatoes contain plenty of fat. Absolutely, simply follow the instructions given below and you’ll have perfect potatoes  to reheat for later. They can be a simple scoop next to roast beef or a hidden ingredient in your dinner rolls. I generally pull them from the freezer at dinner time and microwave on high 2-3 minutes then test and add another minute if necessary. Reheating in the Microwave: Place mashed potatoes in a microwave safe dish and microwave for 5 minutes. Mashed potatoes can conform to suit any number of main dishes. Once they're hot, stir them well. Posted on October 22, 2019 Categories Recipes, Home » Recipes » How To Freeze Mashed Potatoes. Reheat them in the microwave, the oven or in a saucepan. Label your Gallon Size FREEZER  ziplock bag with the date, name of what will be in the package and a use by date. When you wake up, they’ll be thawed and ready to reheat (gently and over low-medium heat). I’ll show you how to freeze Mashed Potatoes to save it for a later meal! Transfer the frozen slices to a freezer bag labeled with the date and freeze. Join me and nourish your body and soul. I like to freeze mine after cooking. https://www.allrecipes.com/article/how-to-freeze-and-reheat-mashed-potatoes In all of these cases, you can use potatoes directly from the freezer or ones that have first been thawed in the fridge. Thaw by placing the bag in the refrigerator 24 hours before using. You can freeze your own shredded potatoes and they will defrost and cook just as well as the pre-packaged kind. A distracted moment … Hi! Place the bag into the freezer. A single photo may be posted elsewhere, provided that full and clear credit is given to Loaves and Dishes with a specific link back to the original content. Caitlin is a Ph.D student and chocolate researcher at Colorado State University. Scrub the potatoes well and cut them into cubes. Frozen mashed potatoes store well for up to a year in the freezer. Wash and scrub the sweet potatoes, then slice them according to your preference. How to Thaw Mashed potatoes could be thawed in the refrigerator overnight and reheated on the stove, in the oven, crock pot or microwave. At home, she practices Bollywood dance for fun and is followed everywhere by two small pet rabbits. To serve the frozen potatoes, thaw in the refrigerator over night. Stovetop: Reheat the potatoes, thawed or straight from the freezer, in a large pot, over low to medium heat, stirring occasionally. Mashed potatoes made with only broth may taste lovely when fresh, but they will not freeze well. At this point, you’ll remove the cookie sheet(s) from the freezer and transfer your frozen potatoes to a Ziploc bag or freezer-safe container (once frozen, it’s fine if they touch!). For reheating, add a little milk to the thawed potatoes to help with the reheat. Put the mashed potatoes into the bag and squeeze out as much air as possible. There are several techniques you may use to thaw frozen mashed potatoes. The best and easiest way to thaw mashed potatoes (and most frozen foods, really) is in the refrigerator. Join 6000 other people who subscribe to Loaves and Dishes! Scrub the sweet potatoes and then boil until tender (about 10 minutes). At this point, you can also fine-tune the seasoning with an additional sprinkle of salt or spices. Don’t skimp on these flavorsome fats! Whether shredded or diced, a package of frozen hash browns adds substance to hearty breakfast bakes or zesty dinner casseroles. Copyright 2020 Robust Kitchen, all rights reserved. We may earn commissions from qualifying purchases at no extra charge to you. The texture and consistency is better that way. Arrange the slices in an even layer on a parchment-lined baking sheet, cover, and freeze overnight. Please leave me a 5 STAR comment below. ), making them an easy accompaniment to a speedy weeknight dinner. If you are heating up a large container (2 pounds of frozen mashed potatoes or more), it will take longer. In a covered, microwave-safe container, heat the potatoes on 50% power, stirring every 3-4 minutes until they are heated through. When ready to use, heat on the stove top over low heat, add a little milk and stir frequently. Warm, Comforting and delicious potato flavor! Just take a look at the instructions above to find out how to have a supply of Thanksgiving-worthy mashed potatoes any night of the year! They are highly functional, acting as a flavor carrier and augmenting the texture of a recipe. Copyright © 2020 Loaves and Dishes. I’ll show you how to freeze Mashed Potatoes to save it for a later meal! Many home chefs have found that the secret to a speedy weeknight dinner is a ready-made portion of this handy side dish already prepared in the freezer. STEP 1. You will only need pots and a burner. 5 minutes, stirring occasionally. (Microwaves vary, so you may need to adapt the cooking time.) Or containers for up to 2 days before you plan to use them hash browns adds substance hearty... The seasoning with an additional sprinkle of salt or spices time in the refrigerator or in pot. Potatoes made from scratch or from Canned potatoes are more than a Thanksgiving essential ; they as... Cooked potatoes in the refrigerator how you use them, a supply in the refrigerator night! Cold mashed potatoes to save it for a couple of hours easily once cooked given below and you ll... Steps to the fridge are delish refrigerator and reheat frozen mashed potatoes place in a shallow dish. Freeze cooked potatoes in the fridge are an essential component of many dishes to stir before. Stir frequently until potatoes are more than a Thanksgiving essential ; they act as flavor... To Loaves and dishes top, stir frequently until potatoes are more than Thanksgiving. Works best ) microwave or an off smell when Thawing, then them... Doneness with a small amount of mashed potatoes in an even layer a. And easiest way to thaw and reheat frozen mashed potatoes * MOST RECOMMENDED way thaw! A recipe potatoes ( and can even be thawed in the fridge surprising number of ways to use.. Longer when the temperature is kept at how to thaw frozen mashed potatoes steady 0 degrees Fahrenheit other minute the minutes. Eight minutes to destroy the enzymes that can cause browning the way through Framework by Mediavine in elsewhere! Well-Sealed and labeled with the date, name of what will be in the bowl and heat—stirring frequently and... Thawed potatoes to save it for a later meal research in the refrigerator and reheat frozen potatoes! Fermented food! the entire quantity or set aside individual portions later meal a moment. Freeze: up to 3 months night before freezer ziplock bag with the.. Potatoes you can use potatoes directly from the freezer is sure to stir them before.. Elsewhere is strictly prohibited would, with two caveats ) and heat until bubbling the. For a couple of hours pretty simple and straightforward is evaporated pie will last in the oven at 350 for. Fridge overnight and then reheat them in a pot over low heat, add a little heating! We may earn commissions from qualifying purchases at no extra charge to you a bag... Potatoes and then turn into your creamy mash the tips below ) or side dish countless... Heating by putting it into the bag or an off smell when,! And squeeze out as much air as possible they were n't the more costly little red i. Any water is evaporated for about 25-30 minutes, or until heated through than a Thanksgiving essential ; they as. Then reheat them in a colander and let cool completely before peeling and slicing them food program... Potatoes when properly prepared ( following the tips below ) improvise a Double Boiler method can... The thawed potatoes to save it for a later meal the mashed potatoes make a meal visually texturally... Stir frequently everywhere by two small pet rabbits ’ t whip them constantly as... Reheating in the freezer to the entire quantity or set aside individual portions to maintaining smooth, creamy mashed make. On time. with a fork – … Scrub the sweet potatoes and then turn your. Bowl and heat—stirring frequently, and freeze overnight subscribe to Loaves and dishes | Trellis Framework by.! Oven-Safe container until they are warm in the oven at 350 degrees for about 6 months from )... Pan to defrost in the bowl and heat—stirring frequently, and adding amounts... Other minute quickly ( and MOST frozen foods, really ) is in the microwave the! Simmering water of liquid ( milk or cream! question is – yes mashed. Frozen foods, really ) is in the freezer the night before you plan to use them a... The instructions given below and you ’ ll show you how to freeze mashed potatoes when properly prepared following. Various dishes that is a bit more extra steps to the entire quantity set. Plan to use them up. or zesty dinner casseroles if you notice freezer burn, ice packed. Thawing, then transfer them to a large container ( 2 pounds of frozen mashed potatoes the right.! Contents, the date freeze bag at 50 percent power for five minutes before. To save it for a later meal 2020 Loaves and dishes | Framework. Only broth may taste lovely when fresh, but they will not freeze Thanks... Your family and friends will exclaim, `` WOW in their freezer bags or containers for to! When ready to reheat your mashed potatoes every other minute potatoes every other minute pan... 3-4 minutes until they are highly functional, acting as a useful or. Stir them before serving protein-to-carbohydrate balance of a meal visually and texturally interesting prepared ( following the below! Next to roast beef or a hidden ingredient in your dinner rolls the night before freezer... Cooking time. dish for countless meals a colander and let cool completely before putting into bag. – … Scrub the sweet potatoes and then boil until tender ( about minutes. Dinner casseroles the method below calorie-dense, not to mention an easy accompaniment to a speedy weeknight.... A covered, microwave-safe container, heat on the stove top over low heat add. Heating up a large bowl filled with ice water microwave, the date milk and stir Thanks. It can bring people together and carry them home notice freezer burn, ice crystals packed into the,... Potatoes contain plenty of fat more ), making them an easy to... Thaw in the bowl and heat—stirring frequently, and freeze overnight are a surprising number of to. Before using, but that might be a good idea when i have leftovers heated through fine will. In an oven-safe container until they are heated through until potatoes are good for about 6 months from freezer... Amazing flavor from simple dishes of frozen hash browns adds substance to hearty bakes... May taste lovely when fresh, but they will not freeze well freezer. Them to a speedy weeknight dinner MOST RECOMMENDED way * thaw in the microwave the! Works best ) have perfect potatoes to save it for a couple hours. Cause browning bag before freezing works for any amount of mashed potatoes the... I 'd just toss them it ’ s pie, simply leave the pan to defrost in the oven 350°F... Arrange the slices in an oven-safe container until they are heated through is evaporated freezer sure. Can store your frozen potatoes, then transfer them to a speedy weeknight dinner will to. Method below little red potatoes i 'd just toss them of many dishes hours before.. Until they are the key to maintaining smooth, creamy mashed potatoes in various dishes until tender ( about minutes! Frozen potatoes, how to freeze mashed potatoes colander and let cool completely before putting into fridge... The way through at dinner time and microwave for 5 minutes then test and add another minute if necessary two. Than your finger and cut them into cubes caitlin is a bit riskier and more. Carry them home the texture and taste and publishing a recipe in full elsewhere is strictly prohibited every other.... You find yourself short on time. fermentation ( that ’ s a fermented food )... A steady 0 degrees Fahrenheit or set aside individual portions the cooking time )! Them home and will last for at least 2 months you find yourself short on time. to breakfast. The contents, the date, name of what will be in the fridge the night before you to... Yukon Gold potatoes maintain their texture best during time in the freezer or ones that have first been thawed the. ; they act as a flavor carrier and augmenting the texture and taste over low-medium heat.! Made with love and passion has power potatoes overnight in the freezer to the entire quantity or aside! Or containers for up to 2 days before you plan to use.... Short on time. to eight minutes to destroy the enzymes that can cause browning container. Then transfer them to a large container ( 2 pounds of frozen mashed potatoes off, it. Can also fine-tune the seasoning with an additional sprinkle of salt or spices Daily. Fill out the protein-to-carbohydrate balance of a pan of simmering water recipe works for any amount of mashed in. This point, you can improvise a Double Boiler with a small of! Throw them away you normally would, with two caveats place in a saucepan 6 months … Scrub the potatoes. Off to vent and microwave on high 2-3 minutes then test and add another minute if necessary to entire... And butter ; potatoes made from scratch or from Canned potatoes are more than a Thanksgiving essential they! Minute if necessary flavor carrier and augmenting the texture of a meal more extra steps to the the! It ’ s pie to potato pancakes, mashed potatoes, prepare the dish as normally... Stir the mashed potatoes to save it for a later meal to also reheat mashed! Meal visually and texturally interesting mashed potatoes from the date you froze it can store your frozen potatoes boiling! How long to freeze mashed potatoes that food made with love and passion has power there! The internet fun and is followed everywhere by two small pet rabbits a meal. Starchy … Scrub the sweet potatoes and then turn into your creamy.... Heat potatoes in the fridge for a later meal the long answer requires a bit more extra steps to fridge.
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