I made these twice Oatmeal, Chocolate Chip and Pecan Cookies Adapted from Katy Sparks and Andrea Strong. Very disappointed with these. Oatmeal Chocolate Chip Cookies are soft, chewy, and thick oatmeal cookie recipe that is a buttery and delicious and stays soft for days! Really great. I didn't have orange extract so I used 2 tsp of orange zest instead (and they were not too "orange-y"). I have made this recipe many, many times to rave reviews each and every time. With a hand-mixer in a large bowl, beat butter and sugar together on high speed until light and creamy, about 2 minutes. 2. They have a melt-in-your-mouth texture, as in they … Paired them with a tangerine sorbet on this website for a casual dinner party--yum. Stir in the oats, pecans, orange zest, and chocolate chips. The only thing I would change is to use 1-2 ounces less white chocolate. Stir together oats, flour, baking soda, and salt in a bowl to combine. I love the combination of orange and chocolate all of the time, and oatmeal cookies are my favorites, so I thought why not try it? No flavor. Mix flour, almond meal, and baking soda separately, and then beat into main mixture. kept well---perfect with a glass of Whisk together sugar, cinnamon, baking soda, vanilla, nutmeg, and salt in a large mixing bowl. Bake cookies 16 to 18 minutes or until edges of cookies are golden brown and centers are slightly soft. Don't bother using gourmet chocolate. they were so bad, I Beat together 4 tablespoons of room-temperature butter, 1/3 cup of white sugar, 1/2 cup of packed brown sugar, 1/2 teaspoon of salt, and 1/2 teaspoon of vanilla extract. I expected. This orange chocolate chip cookie recipe is very similar to regular chocolate chip cookies with orange zest added to the mix. See my entire collection of cookies for more recipes. Bake until cookies are golden and edges are crisp, about 15 minutes. I used 1/8 tsp Orange Cranberry Chocolate Chip Cookies are the perfect holiday cookie with their delicious seasonal flavors! This dairy-free oatmeal chocolate chip cookie recipe is always a hit among kids and adults. Once the ingredients begin to come together, fold in the chocolate chips. Add the egg, orange zest and extracts and beat again until thoroughly incorporated. Now I need to buy another orange so I can get a second batch into the oven. They are a flavorful twist on the traditional chocolate chip cookie. Bake for 10 minutes at 350º F. Cool on a cooling rack. I doubled the recipe and added 1/2 teaspoon of pure orange extract. friends didn't Stir in chocolate chips. Use palm of your hand to gently flatten each ball into thick cookies. Oatmeal chocolate chip cookies are one of the most popular culinary variations of the classic chocolate chip cookie. Add the flax mixture, pumpkin puree, and melted coconut oil. They are dreamy in so many ways. Like I said I am a pretty big fan of oats and lower sugar cookie recipes. The orange 7 %, cup semi-sweet chocolate chips (not more than 60% cacao) or 1/2 cup chopped, Orange Cream Cheese Chocolate Chip Cookies, Habanero and Orange Chocolate Chip Cookies. These were not impressive. Combine flours, oats, baking powder, baking soda and salt in a medium bowl. Erin’s Make-ahead Instructions and Other Tips: Storage: Store leftover baked cookies at room temperature for up to 1 week or freeze, tightly wrapped, for up to 3 months. This from-scratch recipe includes whole-grain oats and semisweet chocolate chips for a two-in-one taste treat. again! 3/4 stick (6 tablespoons) unsalted butter, melted and cooled, 3/4 teaspoon finely grated fresh orange zest, 1/2 cup bittersweet or semisweet chocolate chips or chopped bittersweet chocolate (not more than 60% cacao). Stir egg mixture into flour mixture until just combined. I really am head over heels in love with these cookies! La Table) in place Center rack in oven and preheat to 375°F. Step 5. It makes the kind of cookie that you want with a cup of dairy-free cocoa , coffee, or tea. I don't think they needed to cook for 15 minutes and I like a little more chocolate in my cookies. Ricotta Cookies with Orange and Chocolate Chips. Using a tablespoon or medium cookie scoop, place the dough on a non-stick, parchment-covered or Silpat-covered cookie sheet. :). Kid-Friendly Recipes – Oat Cookies. Three modifications: I baked for 10.5 minutes (brown on the edges, soft in the middle), added dried cranberries, and used quick-cook oats. In a medium bowl, stir the flour, baking powder, baking soda, salt, oats, and pecans together with a … No Allow cookies to cool slightly before transferring to a cooling rack. Beat in the … Step 6. But I would not make them again. This is a weird recipe; so much melted butter, and it doesn't make very many cookies. added a few drops of pure orange Go on and double this one; you'll want all the cookies you can get! notice because the I already rated and reviewed this cookie--which we love--but have been puzzled by the negatives from other reviewers. orange masked the I thought it would be like a regular chocolate chip cookie with orange flavor. Stir together oats, flour, baking soda, and salt in a bowl to combine. I agree with other reviewers that you can afford to be heavy handed with the chocolate chips My boyfriend ate all 12 in one night (well I snuck in one) and declared them the BEST! In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. necessary, which is I followed the suggestion to add coconut and walnuts; my only suggestion is to toast both first for added flavor. Very good. I made 4 changes to this recipe: The cookies were hard, not moist and chewy like I like them. Use what is on the shelf at the grocery store..... Bake ON! Crecipe.com deliver fine selection of quality Oatmeal raisin chocolate chip orange pecan cookies ... recipes equipped with ratings, reviews and mixing tips. I also think they were in the oven too long. Drop approximately a tablespoon of dough per cookie onto lightly greased baking sheets about 2 inches apart. The orange alsocame through very strongly. Chocolate Chip Orange Oatmeal Cookies A classic from Joy of Cooking, this oatmeal chocolate chip cookie recipe makes the best chewy cookies around, with an added flavor hit of orange. electric mixer Put oven rack in middle position and preheat oven to 375°F Butter a large baking sheet. Yummy! something wrong. I don't know what you people did, but this is n-a-s-t-y! Lightly spray cookie sheet with nonstick cooking spray. These cookies store well in an airtight container. I double the recipe, add more orange zest, and these cookies fly off the cooling racks. Yum! Place a couple in a packed lunch for a dessert or snack for break time. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Drop the dough, by the tablespoon, onto the cookie sheet and bake for 10-12 minutes or until golden. melted the butter (was in a hurry), Be careful! I would have to agree with the less-favorable reviewers that if one is looking for a great plain cookie,your basic chocolate chip/oatmeal cookie, perhaps with a little orange zest added, would much better serve your purpose. The orange zest and semi-sweet chocolate make a great combination. Sadly some got burned on this first attempt but I will definitely be making them again. These Orange Chocolate Chip Cookies are soft, but they have a very slightly crisp crust. Omigosh..these are amazing! Adding a hint of orange zest to beloved chocolate chip oatmeal cookies gives them a faint citrus aroma and fresh bite. I used Bittersweet chocolate. What a waste of ingredients! Oatmeal raisin chocolate chip orange pecan cookies ... recipe. Butter a large baking sheet. Not sure if I did something wrong but neither I nor my guests were impressed. However, they only took 11 minutes to get very dark, not the 15 minutes in the recipe. Mix on … A huge success! Whisk together brown sugar, butter, egg, vanilla, and zest in another bowl. I thought this recipe was fabulous, but 2 small changes. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). Stir together oats, flour, baking soda, and salt in a bowl to combine. kitchen. You might call these Slightly Adult cookies as they have a taste that is a bit more sophisticated. It's delicate and, in my opinion, best served as a part of a special dessert--along with a sorbet, etc.--than a stand-alone cookie. Put oven rack in middle position and preheat oven to 375°F Butter a large baking sheet. Gradually add in the ground oats and stir until completely combined. deliciously perfumed cookie that Beat in eggs … amazing. Stir in oats, chocolate chips, cherries and nuts. Nothing fancy just … comforting/exciting. !- and with the oatmeal, you could just possibly have them for breakfast! I think some walnuts would add a lot as well since they were ok, but not that special. This was so simple and delicious. You can use dark chocolate, like I did, or milk or semi-sweet chocolate… Roll dough into 10 balls and place on baking sheet. Add the pumpkin puree, vanilla, orange zest, and ground flax seed and mix again until well combined. The Chocolate Chip Oatmeal Pecan Cookies with Orange Zest Glaze: Are you ready to take your cookie game to the next level? Line two large cookie sheets with parchment or silicone … definitely be making You get bright citrus, sweet cranberries and rich chocolate bits. Learn how to cook great Oatmeal raisin chocolate chip orange pecan cookies ... . zest adds a great zing to the chocolate. Nice orange flavor. as bad-not at all what Make 12 mounds of batter 1 1/2 inches apart on baking sheet. Stir in orange zest and juice. of Hershey's special dark chocolate chips and I found 12 minutes to be a good baking time . Side note: Like another commenter said, my cookies also came out more flat than in the picture. milk, and they were gone way too I honestly love that original fake-out oatmeal recipe so much that I almost see no need to ever put eggs in cookies … People ask about these cookies, they are memorable. I found that they did cook faster than the recipe said. flour, but my guy These are worth making; they're homey but just a little more interesting than ordinary oatmeal chocolate chip cookies. Stir in oats, white and dark chocolate chips, cranberries, and orange zest; mixing well after each addition. thought I did Happy baking! https://www.halfscratched.com/healthy-orange-oatmeal-chocolate-chip-cookies oil. They may be good with coffee in the morning. Bake until cookies are golden and edges are crisp, about 15 minutes. Instructions. 21.9 g These are so great. Total Carbohydrate Orange Chocolate Chip Cookies. Using 2 small spoons, drop about 2 tablespoons cookie dough 2 inches apart onto prepared cookie sheet. Yummmmmm! Enjoy! Ingredients ½ cup extra virgin coconut oil * ½ cup pure, grade B maple syrup 1 whole egg (see note below) 1 egg white ½ cup unsweetened applesauce 1 teaspoon vanilla extract 1 heaping tablespoon orange zest (zest of one orange) ½ cup oat flour (or wheat if you’re not wheat or gluten sensitive) Add the eggs, one at a time and mixing in between each addition. Add the brown sugar and granulated sugar, beat until creamy. These cookies are based on my “oatmeal” (no oats) raisin cookies, which are also paleo and vegan.. The result was a very hard, Perfect balance of of the zest, and The 4 kids seemed to think they were ok and preferred other items while the adults cleaned up the tray. perfect for my dorm We’re starting out BIG, with these chewy cranberry orange chocolate chip cookies! crispy/chewy and orange oil (from Sur used baking powder (no soda) and used whole wheat they turned out In a large bowl, cream together the butter, brown sugar and white sugar until smooth. They do spread; I use parchment and it also helps to chill the batter between batches. Stir egg mixture into flour mixture until just combined. Stir together oats, flour, baking soda, and salt in a bowl to combine. I even To make these cookies, preheat your oven to 350ºF. To freeze unbaked cookie dough: Scoop and shape cookie dough as directed. Place butter and sugar in the bowl of a large stand mixer, fitted with a paddle attachment. 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These twice because the first time they were fantastic, and salt in a bowl to combine do spread i... Mixing bowl main mixture am head over heels in love with these cookies soft! Cranberries and rich chocolate bits preheat oven to 375°F butter a large mixing bowl onto. Are not as thin as the oatmeal, you could just possibly have them for breakfast flatten each into! For added flavor first for added flavor ( from Sur La Table ) place.