If you aren’t crazy about the tomato flavor being that strong, you can use 4 cups tomato juice and 4 cups of water. We use a combination of red and yellow heirloom tomatoes from the garden. This vegetable soup is delicious, nutritious, and made with inexpensive ingredients. Today we have a fun and easy Crock pot vegetable Soup recipe to share. flour, potatoes, salt, green onions, carrots, frozen corn, Canadian-style bacon and 5 more. If you really want your soup to have extra flavour, add some chopped cauliflower, cabbage or leek in with your frozen veggies. Make sure you check out all my crock pot recipes. This frugal recipe is easy to make and tastes fantastic. Try layering the beef, beef broth, frozen vegetables, mushroom, tomatoes, bay leaves, and seasonings to prevent a burn notice. Cook over medium heat, stirring with a wooden spoon, until the vegetables are tender, 3 to 5 minutes. Every time I made it in the past, my 5 years old had always ask for more. 107,190 suggested recipes. We prefer to use the standard base of tomatoes, onions, carrots, celery, tomatoes, green beans, corn and peas in our homemade vegetable soup recipe. Skip. Grab a bag of frozen mixed veggies the next time you’re at the grocery store, and keep it in the freezer for the start of a quick meal. The veggies just need to be heated through. We are a soup sort of family. Plus it’s hearty enough to fill you up for dinner. I really like pasta — just not particularly in soup. Learn how your comment data is processed. Pictsweet Farms frozen Vegetables for Soup 2 cups chicken broth 1 (15 oz.) Put them out on the counter to … This easy Instant Pot vegetable soup is delicious and satisfying. See: Open Fire Kettle Chili Recipe. Easy vegetable pasta soup is a one-pot meal that's ideal for quick meal prep, to create weeknight dinners or simple lunches to enjoy throughout the week. It is also healthy and completely vegan. Once hot, add the frozen veggies. Bring the contents to a boil, reduce heat to a simmer and add the green beans. Homemade vegetable soup made with fresh or frozen vegetables. Next, make sure the broth reaches the bottom of the pot, and … That’s all the liquid – just tomato juice! These veggies help enhance the flavours even more! Not to mention the hours that we have spent canning and freezing whole and diced tomatoes to use in future recipes. The next day, when the soup bricks have frozen solid, we will remove them from the containers. Stir well. 2. How to make vegetable soup in the Instant Pot: For this recipe, I like to keep it easy and use frozen veggies and canned tomatoes. We have canned tomato juice, salsa, picante sauce, pasta sauce and more! No muss, no fuss, just good hot soup. Instant Pot Chicken Vegetable Soup. Are you looking for a fast recipe for dinner for the whole family? Frozen Vegetables - You need frozen mixed vegetables + frozen corn. All year long, we like to enjoy soup for dinner. Once the olive oil is hot, add onions, carrots, and celery. Quick tips and easy recipes to chase the fear out of your kitchen. Stir well. We make several different types of soups from our fresh garden produce at the end of garden season. If you don’t like those, use whatever frozen vegetables you want! In addition to the vegetables on the ingredient list, you can also add other frozen vegetables … Step 3: After cooking for 5 minutes over medium heat, add the rest of the soup … Or if we are lucky enough to have a head of cabbage still left in the garden, we will add that in as well. I also tossed some pasta into this soup. Cover and boil 3 minutes. Are you looking for a slow cooking recipe? Continue to simmer until potatoes are tender, about 20-25 minutes. 1. First, you’ll want to saute some onion in your Instant Pot with a little oil. This Quick & Easy Vegetable Soup is ready in 15 minutes, and is perfect for a quick bite. low-sodium chicken broth or vegetable broth, Homemade Vegetable Soup – A Great Way To Use Fresh or Frozen Veggies. Bring mixture to a boil over medium-high heat; cover, … Vegetable soup is delicious with grilled cheese! 1 quart rectangular freezer safe plastic dishes. Just transfer the container from the freezer to the fridge and leave it to thaw on its own. Awesome! We then use our Food Saver to vacuum seal the soup for long term storage. Break up meat in crumbles as it cooks. Drain and return to the soup pot. Crock-Pot Vegetable Beef Soup. Disclosure, Disclaimers, & Privacy Policy, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), https://www.myfitnesspal.com/recipe/calculator, How to Reheat Leftovers - My Fearless Kitchen, Disclosures, Disclaimers, & Privacy Policy. Easy Homemade Vegetable Soup the Dinner bite sweet corn, frozen peas, chicken broth, garlic powder, salt, swede and 9 more Best Ever Homemade Vegetable Soup Alison's Allspice water, dry lentils, apple cider vinegar, onion, bay leaf, red pepper flake and 11 more Sometimes I use macaroni noodles, sometimes alphaghetti. You can pull fresh veggies from the garden or use bags of frozen vegetables. This basic vegetable soup can be made with any combination of fresh or frozen vegetables, so the soup will taste a little different each time. Yum! My Super-Easy Homemade Vegetable Soup Quick German Recipes. However, there are times that cooking over the fire just isn’t feasible. Put your leftovers in a saucepan, cover, and heat to a rolling boil. This makes this soup a great recipe for cleaning out the freezer and it’s pretty budget friendly too! The potatoes should be fork tender but not falling apart. 5. Others, like corn and peas, are real soup staples. 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